Locanda dei Semplici: the praise of simplicity

Locanda dei Semplici: the praise of simplicity

Home » Category: "Food" Locanda dei Semplici, is a very cosy restaurant in the centre of Maglie. A unique place where guests feel at home. At grandmother’s home: furniture regenerated or purchased by second-hand locals and markets, vintage...
The scent of the Salento sea: made by chef Ivan Tronci

The scent of the Salento sea: made by chef Ivan Tronci

Home » Category: "Food" This sensational dish represents springtime and the awakening of nature with its colours, scents and flavours. Although it requires a bit of effort for the different procedures to follow, the end result will certainly be tasty....
Salento octopus in spring: made by chef Ivan Tronci

Salento octopus in spring: made by chef Ivan Tronci

Home » Category: "Food" Salento octopus in spring is an explosion of colors and flavors. The cooking was done in pignata and, instead of cooking it together with the tomato, our chef used a purée of chickpeas flavored with rosemary together with...

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