{"id":2896,"date":"2017-07-23T08:06:24","date_gmt":"2017-07-23T08:06:24","guid":{"rendered":"https:\/\/www.foodismo.it\/en\/?p=2896"},"modified":"2017-09-15T14:19:07","modified_gmt":"2017-09-15T14:19:07","slug":"restaurants-in-maglie-locanda-dei-semplici","status":"publish","type":"post","link":"https:\/\/www.foodismo.it\/en\/places-to-go\/maglie\/restaurants-in-maglie-locanda-dei-semplici\/","title":{"rendered":"Locanda dei Semplici: the praise of simplicity"},"content":{"rendered":"

[et_pb_section bb_built=”1″ fullwidth=”on” specialty=”off”][et_pb_fullwidth_post_title title=”on” meta=”on” author=”on” date=”on” categories=”on” comments=”on” featured_image=”on” featured_placement=”above” parallax_effect=”on” parallax_method=”off” text_orientation=”left” text_color=”dark” text_background=”off” module_bg_color=”rgba(255,255,255,0)” border_style=”solid” _builder_version=”3.0.64″ background_color=”rgba(255,255,255,0)” parallax=”on” \/][\/et_pb_section][et_pb_section bb_built=”1″ fullwidth=”off” specialty=”off”][et_pb_row][et_pb_column type=”4_4″][et_pb_dcsbcm_divi_breadcrumbs_module _builder_version=”3.0.53″ hide_homebreadcrumb=”off” separator=”sep-raquo” hide_currentbreadcrumb=”off” homebreadcrumborientation=”left” background_layout=”light” fontsbreadcrumbs_font_size_tablet=”51″ fontsbreadcrumbs_line_height_tablet=”2″ fontsseperator_font_size_tablet=”51″ fontsseperator_line_height_tablet=”2″ fontsbreadcrumblinks_font_size_tablet=”51″ fontsbreadcrumblinks_line_height_tablet=”2″ \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ fullwidth=”off” specialty=”off”][et_pb_row][et_pb_column type=”1_2″][et_pb_text background_layout=”light” border_style=”solid” text_font_size=”18″ background_position=”top_left” background_repeat=”repeat” background_size=”initial” _builder_version=”3.0.74″ module_alignment=”left”]<\/p>\n

Locanda dei Semplici, is a very cosy restaurant in the centre of Maglie.
\nA unique place where guests feel at home. At grandmother’s home: furniture regenerated or purchased by second-hand locals and markets, vintage atmospheres, popular music and, last but not least, dishes with an exceptional taste.
\nThe ingredients of the territory are combined in a unique and unmistakable taste.
\nThe flavours of the sea and land are exalted by the mastery of the chef.
\nSee the video in one breath, enjoy it with your eyes and hear with your heart.<\/p>\n

If you want to take a tour of the city, before lunch or dinner at Locanda dei Semplplica, we recommend you read our guide on Maglie.<\/a>.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″][et_pb_image _builder_version=”3.0.64″ src=”https:\/\/www.foodismo.it\/en\/wp-content\/uploads\/2017\/07\/maglie-ristorante-locanda-dei-semplici.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” animation_style=”slide” animation_duration=”500ms” animation_intensity_slide=”10%” animation_direction=”left” \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ fullwidth=”off” specialty=”off”][et_pb_row][et_pb_column type=”4_4″][et_pb_video _builder_version=”3.0.64″ src=”https:\/\/youtu.be\/nQddpeFVgCo” \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ fullwidth=”off” specialty=”off”][et_pb_row][et_pb_column type=”4_4″][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>
\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div> Locanda dei Semplici, is a very cosy restaurant in the centre of Maglie. A unique place where guests feel at home. At grandmother’s home: furniture regenerated or purchased by second-hand locals and markets, vintage atmospheres, popular music and, last but not least, dishes with an exceptional taste. The ingredients of the territory are combined […]<\/p>\n","protected":false},"author":2,"featured_media":2901,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[7,368],"tags":[],"yst_prominent_words":[481,842,415,400,844,620,398,411,464,476,436,617,396,391,599,404,840,413,616,479],"class_list":["post-2896","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-maglie"],"yasr_visitor_votes":{"stars_attributes":{"read_only":false,"span_bottom":false},"number_of_votes":0,"sum_votes":0},"_links":{"self":[{"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/posts\/2896","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/comments?post=2896"}],"version-history":[{"count":7,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/posts\/2896\/revisions"}],"predecessor-version":[{"id":2948,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/posts\/2896\/revisions\/2948"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/media\/2901"}],"wp:attachment":[{"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/media?parent=2896"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/categories?post=2896"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/tags?post=2896"},{"taxonomy":"yst_prominent_words","embeddable":true,"href":"https:\/\/www.foodismo.it\/en\/wp-json\/wp\/v2\/yst_prominent_words?post=2896"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}